Resources Database

A variety of tenacious myths critical of marine aquaculture practiced in the United States have persisted for decades to be presented as facts to the public and Congress. The reality is U.S. fish and shellfish farmers culture aquatic animals and plants within a very complicated and expensive legal, regulatory, husbandry, and science-driven environment. We believe critics are unfamiliar with this environment or have erroneously assumed marine aquaculture-related environmental damage reported in other countries occurs in the United States.

CEI Ventures manages socially responsible venture capital funds. Our investments help to create quality employment opportunities, especially for those with low to moderate incomes; promote progressive management practices; support socially beneficial products and services; enrich distressed communities; and foster environmental sustainability.

Coastal Enterprises, Inc. provides loans to aquaculturists. If you are seeking to grow your aquaculture operation but have had difficulty getting a loan from a commercial lender, CEI is here to help.

The goal of a Vibrio Control or Vibrio Management Plan is to control the safety of molluscan shellfish for human consumption by preventing unnecessary growth of bacterial pathogens resulting from improper or ineffective cooling or from time to temperature abuse.

MTI offers grants, loans, equity investments, and services to businesses, organizations, and individuals to support Maine’s innovation economy. MTI defines innovators as individuals or groups who introduce ideas that create something new or improve an existing product, service, or process.

Lists Maine Sea Grant Funding Opportunities, Regional Research and Funding Opportunities, Sea Grant Supported Scholarship and Fellowship Opportunities, and Other NOAA Scholarship Opportunities.

Oyster Tracker, the developer of a software platform that helps oyster farmers manage their farms, has changed its name to BlueTrace and is expanding to mussels, clams, scallops, and geoducks.

The Bureau of Public Health oversees the the National Shellfish Sanitation Program (NSSP) within Maine in order to keep molluscan shellfish safe for human consumption.

Maine Growing Area Closures: Shellfish Area Inventory with Legal Notices and Maps

Uses the standards outlined in the National Shellfish Sanitation Program (NSSP) to monitor levels of PSP (“Red Tide”) and other marine biotoxins in the shellfish of the State of Maine.

The DMR Bureau of Public Health Shellfish Closure Map and Data Portal has bacterial (NSSP) classifications, municipal conservation closures, biotoxin closures, and emergency closures displayed. Other layers including P90 scores can be turned on in the layer list.

Whole-Farm Revenue Protection (WFRP) provides a risk management safety net for all commodities on the farm under one insurance policy and is available in all counties nationwide. This insurance plan is tailored for any farm with up to $8.5 million in insured revenue, including farms with specialty or organic commodities (both crops and livestock), or those marketing to local, regional, farm-identity preserved, specialty, or direct markets.

Displays location and information on aquaculture leases and licenses in Maine along with NSSP water quality information and p90 scores, LPA Health Zones, IFW Essential Habitat Boundaries, historic eelgrass data, conserved land information, and low tide imagery.

Licenses AND Sanitation Certificates must be applied for online! This is new and the preferred system for applications now. This includes Shellstock Shipper Certificate, Shucker-Packer Certificate, Shellfish Reshipper Certificate, and Depuration Processor Certificate.

The Maine Department of Marine Resources' online licensing and landings system, called LEEDS (Licensing Enforcement and Environmental Data System) is now available. In order to apply for a new license or renew a license with the system, you first need to create a login for LEEDS

Lists all forms involved with sanitation and the HACCP guidelines including vibrio control plans, wet storage, daily sanitation reports, a processing log with sales records, shipping temperature compliance, and more.

Lists all forms involved with the annual shellfish management review and forms for municipal activities such as shellfish program deadlines.

List of all forms including volunteer quality assurance training, training checklist, application and liability waiver, water sampling field data sheet, and a data sheet for GPS coordinates.

List of all forms including a field data collection sheet, MOU for non-private and private lab biotoxin testing and analysis, industry biotoxin sample protocol, guidance for high risk areas and species, and a private lab analysis table.

List of all forms used by the Bureau of Public Health.

Evaluates all shellfish growing areas in the state of Maine to determine their suitability for harvest by conducting a "sanitary survey," which is a three-fold process.

Uses the standards outlined by the National Shellfish Sanitation Program (NSSP) to evaluate and certify all wholesale shellfish dealers in Maine to ship, or process shellfish for shipment, within and outside of the state.

The Top Gun training program is designed specifically for the entrepreneur with a desire to grow his/her business and achieve long-term success through the use of the right tools, resources, and related mentorship. MCE has taken the time to develop strong business partnerships and to acquire loyal sponsorships which allow us to provide Maine entrepreneurs with the programing, mentorship, training, and knowledge they need to grow and succeed.

Established in 1988 by the Maine Legislature with a mission to assist in developing economically and environmentally sustainable aquaculture opportunities in Maine.